Recipe Ingredients
- 6.00 oz Chocolate semisweet chips
- 2.00 tb Peanut butter
- 3.00 c Cornflakes
Recipe Directions
- Place chocolate chips and peanut butter in top of double boiler on low heat and cream together.
- Stir in cornflakes until they are covered with other mixture.
- Drop by teaspoonfuls on cookie sheet and chill.
- Keep cool until served.
- Yield:1 dozen.
Tags
recipes, Cornflake Cookies, cook, recipe, Other, cornflake, recipe exchange, cooking, cookbook, cookies, cooking tips
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