Recipe Ingredients
- 0.50 c Dried peaches
- 0.50 c Pitted whole dates
- 0.33 c Dried apriocots
- 0.33 c Golden Raisins
- 2.00 tb Graham cracker crumbs
- Fast & Healthy 9/92
- Carolyn Shaw 6-95
Recipe Directions
- In food processor bowl with metal blade, combine all ingredients except graham cracker crumbs; process until finely chopped.
- shape mixture into 1"" balls; roll in graham cracker crumbs.
- Store in airtight container inrefrigerator.
- 24 fruit balls.
- Per ball: 30 calories, 8 g carbohydrate, 1 g fiber, 95 mg potassium, 1/2 fruit exchange.
Tags
balls, fruit, Other, recipe, chewy, cooking, Chewy Fruit Balls, cookbook, cook, recipe exchange, cooking tips, recipes
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