Jigglers(tm) Creamy Valentines

Recipe Ingredients

• 2.50 c Water,boiling
• 4.00 pk JELL-O Brand gelatin (sm)
• 1.00 c Milk,cold
• 1.00 pk JELL-O Vanilla Pudding (sm)

Recipe Directions

• 1.


• STIR boiling water into gelatin.


• Dissolve completely; cool to room temperature, about 30 minutes.


• 2.


• POUR milk into mixing bowl.


• Add pudding mix, Beat with wire whisk until well blended, 1-2 minutes.


• Quickly pour into gelatin.


• Stir with wire whisk until well blended.


• 3.


• POUR into 13x9"" pan.


• Refrigerate until well firm (3 hours).


• 4.


• TO CUT Jigglers(tm).


• Dip bottom of pan in warm water for 15 seconds to loosen gelatin.


• Cut shapes with cookie cutters.


• Lift from pan.

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