Maraschino Cherry Cake

Recipe Ingredients

• 1.25 c Suar
• 0.50 c Shortening
• 0.25 c Juice from 5 oz. bottle cher
• -ries
• 0.50 c Milk
• 4.00 ea Egg whites
• 3.00 ts Baking powder
• 0.50 c Nut meats
• 5.00 oz Bottle maraschino cherries
• 2.25 c Flour

Recipe Directions

• Flour nuts and cherries before cutting up cherries into quarters.


• Add egg whites last.


• Use 7-minute icing.


• Note: Cream shortening and sugar, add remaining ingredients.


• Turn into pan.


• Bake in moderate 350 F.


• oven.

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